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Galéria Étterem Szolnok Galéria Étterem Szolnok

Tel.:56/513-053
30/2493-194

E-mail:
Galéria étterem

Menu

I. category restaurant


For the quality and the prices responsible:
Fülöp Attiláné és Fülöp Attila

shop managers


Tibor Ollári

Chef

   
Starters  
   
Beefsteak tartare, vegetables, butter and toast (1,3,10) 5 800 Ft
Aubergine cream. vegetables, butter and toast (1,3,7,10)  2 900 Ft
Mixed fresh salad 2 300 Ft
Caesar salad with chicken (1,3,7,10)  3 200 Ft
   
soups  
   
Oxtail soup (1,3,9)  1 900 Ft
Italian tomato soup with mozzarella (7,12)  1 300 Ft
Strawberry cream soup with vanilla icecream (3,5,7)  1 300 Ft
Beef soup with vegetables and pasta (1,3,9)  1 300 Ft
Fish soup (catfish and zander fillet) (4)  3 800 Ft
   
main courses  
   
POULTRY  
    Duck leg confit with seasoned plum ragout, sweet potato puree  5 300 Ft
Chicken breast with  jalapeno-tomato salsa, fresh salad (1,3,12) 3 990 Ft
Grilled chicken breast stuffed with cheddar and chorizo,                                  4 400 Ft
          bacon bulgur risotto (1,7)  
Chicken breast steak, grilled camambert and fresh salad (7) 4 400 Ft
Fried chicken breast stuffed with cheese and ham, french fires (1,3,7)   4 400 Ft
Gooseliver slices with caramelized pear and potato puree (1,7) 9 800 Ft
   
PORK  
Pork loin with smoked bacon with steak potato (10) 4 600 Ft
Pork shoulder pieces with bacon and steak potato 4 900 Ft
Medallions of pork rolled in bacon with quince cream,                                       4 900 Ft
         potato baked with onion (7)  
Fried pork cutlet stuffed with cheese and bacon, french fires (1,3,7)                      4 400 Ft
Pork loin schnitzel, french fries (1,3)                                                                   4 900 Ft
BEEF  
Beef cheek confit with jus and potato puree (1,7) 4 600 Ft
Beef tenderloin with porcini sauce and grilled vegetables (1,7,10) 9 300 Ft
Beef tenderloin with goose liver slices, 12 900 Ft
green pepper sauce and potato puree (1,7,10)  
Beef tenderloin Surf and Turf, Dutch sauce and steak potato  (1,2,3,7,10)             10 500 Ft
   
FISH  
Grilled king prawns with grilled vegetables (2,7) 4 700 Ft
Whole trout with fresh salad, round potatoes and spicy sourcream (1,4,7) 5 500 Ft
Grilled zander fillet, fresh salad with apple pieces (1,4,7,8,10) 5 500 Ft
Grilled salmon steak, dried tomatoes, brussels sprouts and corn ragout,        5 500 Ft
           white wine sauce with thyme (4,7,10)                         
Zander fillet in panko, potato puree and tartar sauce (1,3,4,7,10) 5 500 Ft
   
   
   
Pastas  
Zander bites on top of creamy tagliatelle with garlic and spinach (1,3,4,7) 4 900 Ft
Grilled beef tenderloin slices in cheese sauce tagliatelle (1,3,7,10) 5 900 Ft
Ravioli filled with pumpkin in tomato sauce and parmesan (1,3,7,12)                     3 400 Ft 3 400 Ft
Curd cheese pasta with pork cracklings (1,3,7) 2 500 Ft
   
Salads  
Mixed fresh salad 1 200 Ft
Tomato salad (12) 800 Ft
Cucumber salad (12) 800 Ft
Cabbage salad  (12)            650 Ft
Traditional Hungarian pickles (12) 650 Ft
   
Desserts  
Strawberry cheesecake (1,3,7) 1 400 Ft
Somlói spongecake (chocolate, raisins, rum, whipped cream) (1,3,7,8) 1 600 Ft
Chestnut puree (7) 1 300 Ft
Hot brownie with vanilla icecream (1,3,7) 1 600 Ft
Cup of seasonal fruits with vegan whipped cream 1 600 Ft
Pancake ( nutella, jam or chestnut filling) (1,3,7) 1 400 Ft
   
Vegan and vegetarian dishes  
Grilled tofu with grilled vegetables (6) 3 400 Ft
Black, spicy cheddar bites with round potato and spicy sour cream(1,3,7) 3 400 Ft
Spring rolls with fresh salad and sweet chili sauce (1,3) 3 400 Ft
Polenta with green spices and chickpea ragout (1,6,8) 3 400 Ft
Falafel with fresh salad and dill sauce (1,6,7) 3 400 Ft
   
Galéria platter (2-4 people) 5000 Ft/each  
Confit duck leg, chicken breast in cornflakes, chicken breast filled with ham and cheese, grilled pork loin, fried cheese, fried mushrooms, potato puree, grilled vegetables, jasmin rice (1,3,7,10)  
   
Fish platter (2-4 people) 7000 Ft/each  
Whole trout, catfish in panko, grilled zander fillet, grilled king prawns, parsley potato, grilled vegetables, jasmin rice (1,3,4,7,10,14)  
   
   
Please note that 10% service charge will be included in your bill.  
   
Dishes might include the following allergens:  
Wheat containing gluten (1) • Shrimps (2) • Egg (3) • Fish (4) • Peanuts (5) • Soy (6)   
Dairy (7) • Nuts (8) • Celery (9) • Mustard (10) • Sesame seed (11) • Sulphur-dioxide, sulphite (12) • Lupine (13) • Molluscs (14)  
   
For more information, please ask our staff.  
Most of the dishes are available in half portions for the 70% of the full price.  

Galéria Étterem - Szolnok

Asztalfoglalás:

Tel.:56/513-053
30/2493-194

E-mail: galeriaetterem@galeriaetterem.hu

Partnereink:
  - lakodalmunk.hu

Kapcsolat:

Galéria Étterem

Tel.:56/513-053,30/2493-194

E-mail: galeriaetterem